Formulation and Evaluation of Anti-Acne Moisturizer Containing Rosehip Oil and Persea grastissma Oil against Staphylococcus epidermidis
Abstract
Introduction: Avocado and rosehip oils are examples of oils that can help treat various skin conditions. On the other hand, avocado and rosehip oils are not usually found in the compositions of facial moisturizers. It is frequently used in the formulation process of skin serums. Avocado and rosehip oil possess various beneficial properties, including the treatment of wounds and skin inflammation, reduction of scars, minimization of wrinkles, and treatment of acne. This study aimed to develop and characterize a moisturizing cream formulation utilizing rosehip oil and avocado oil, and to investigate the anti-acne effect of the formulated moisturizer against Staphylococcus epidermidis. Methods: An anti-acne moisturizing cream was formulated using rosehip and avocado oil. The physicochemical properties and the stability of the cream were evaluated. The anti-acne activity of the cream was analyzed using the well diffusion method. Results: The formulations exhibited good physical properties and stability. Although a stable moisturizing cream was formulated, it lacks antibacterial activity against S. epidermidis. Conclusion: In conclusion, integrating rosehip and avocado oils into formulations holds potential for addressing acne, attributed to their antibacterial properties. The absence of antibacterial efficacy against S. epidermidis in the current formulation could be attributed to inadequate bioactive constituents. Therefore, further exploration of the optimal ratio and concentration of rosehip and avocado oil is necessary to maximize their therapeutic benefits in anti-acne formulations.
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