Management of Pregnant Women's Nutrition in Disaster Emergencies in Indonesia: A Systematic Review
Abstract
Background: Indonesia is an archipelagic country that has a high potential for disaster. This is due to Indonesia's position at the equator and its wide geographic area and diverse demographics. Pregnant women are priority group because they are susceptible to nutritional problems during disasters. Pregnant women who are malnourished have a high potential for premature delivery, giving birth to babies with low birth weight and even death for mothers and children so that they become a real health threat. This research focuses on the nutritional needs of pregnant women in disaster. Methods: The method used is a cross sectional method. This research was carried out by a literature study that published about pregnant women’s during disaster in Indonesia databases. Inclusion criteria are research that focuses on the management of nutrition for pregnant women in disaster emergencies. Results: Health problems frequently occurs in pregnant women, namely not being aware of the increased nutritional needs during pregnancy, especially during a disaster, so there is a risk of decreasing in maternal nutritional status. There are several nutritional treatments for pregnant women that can be carried out during disaster such as measuring nutritional status, managing needs and food for pregnant women, as well as providing additional food and supplements for pregnant women such as blood-added tablets, folic acid, calcium, etc. Conclusion: Management of nutrition during disaster emergency can help to maintain nutritional control in pregnant women and ensure the health of both the mother and the fetus.
Keywords:
Keywords: Pregnant women, Disasters, Nutrition management
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References
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Kondo, H., Seo, N., Yasuda, T., Hasizume, M., Koido, Y., Ninomiya, N., & Yamamoto, Y. (2002). Post-flood—infectious diseases in Mozambique. Prehospital and disaster medicine, 17(3), 126-133..https://doi.org/10.1017/S1049023X00000340
Lalasz, R. (2005). The Indian Ocean tsunami: special challenges for women survivors. Population Reference Bureau, available at: www. prb. org (accessed June 6, 2005).
Lathifah, N., &Sumarmi, S. (2018). Related Factors with School Age Children’s Iodine Status in Indonesia. JurnalBerkalaEpidemiologi, 6(2), 147-156.. https://doi.org/10.20473/jbe.V6I22018.147-156
Lechtig, A., Yarbrough, C., Delgado, H., Habicht, J. P., Martorell, R., & Klein, R. E. (1975). Influence of maternal nutrition on birth weight. The American Journal of Clinical Nutrition, 28(11), 1223-1233.. https://doi.org/10.1093/ajcn/28.11.1223
Notoadmojo.S, (2007). Ilmu Kesehatan Masyarakat Dan Perilaku Kesehatan Jakarta. Rineka Cipta.
Pertahanan, K. (2015). Bukuputihpertahanan Indonesia. Jakarta: Kementerian PertahananRepublikIndonesia..
Pierre-Louis J. (2008). Food and nutrition in emergencies. Dalam The Johns Hopkins and Red Cross Red Crescent Public Health Guide in Emergencies.Edisi ke-2. Geneva : International Federation of Red Cross and Red Crescent Societies, p. 443-85, 676.
Pinera, J. F., Reed, R. A., &Njiru, C. (2005). Restoring sanitation services after an earthquake: Field experience in Bam, Iran. Disasters, 29(3), 222-236. https://doi.org/10.1111/j.0361-3666.2005.00288.x
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Purnomo, H., &Sugiantoro, R. (2010). Manajemenbencana: respons dan tindakanterhadapbencana. Media Pressindo.
Qadri, F., Khan, A. I., Faruque, A. S. G., Begum, Y. A., Chowdhury, F., Nair, G. B., ... &Svennerholm, A. M. (2005). Enterotoxigenic Escherichia coli and Vibrio cholerae diarrhea, Bangladesh, 2004. Emerging infectious diseases, 11(7), 1104. https://doi.org/10.3201/eid1107.041266
Rachman, N. N., &Andayani, D. E. (2021). Disaster Nutrition Management For Pregnant And Breastfeeding Mothers. IJCNP (INDONESIAN JOURNAL OF CLINICAL NUTRITION PHYSICIAN), 4(2), 148-164. https://doi.org/10.54773/ijcnp.v4i2.75
Rahman, M. S., Howlader, T., Masud, M. S., & Rahman, M. L. (2016). Association of low-birth weight with malnutrition in children under five years in Bangladesh: do mother’s education, socio-economic status, and birth interval matter?. PloS one, 11(6), e0157814. https://doi.org/10.1371/journal.pone.0157814
Rai, R., & Singh, D. K. (2015). Maternal profile of children with severe acute malnutrition. Age (y), 24, 4-3.
Renuka Jayatissa, Aberra Bekele, C. L. Piyasena, and S. Mahamithawa. Assessment of nutritional status of children under five years of age, pregnant women, and lactating women living in relief camps after the tsunami in Sri Lanka. 2006. Food and Nutrition Bulletin 27(2):144-52. Food and Nutrition Bulletin, vol. 27, no. 2 © 2006, The United Nations University.https://doi.org/10.1177%2F156482650602700205
RI, K. (2011). Pedoman Teknis PenanggulanganKrisis Kesehatan AkibatBencana.
Siregar, J. S., & Wibowo, A. (2019). Disaster Risk Reduction Efforts For Vulnerable Groups. Jurnal Dialog dan PenanggulanganBencana, 10(1), 30-38.
Sphere T. (2011). The Sphere handbook: humanitarian charter and minimum standards in humanitarian response. Available from: http://www. sphereproject.org/handbook/. 2011.
Sur, D., Dutta, P., Nair, G. B., & Bhattacharya, S. K. (2000). Severe cholera outbreak following floods in a northern disrict of West Bengal. Indian Journal of Medical Research, 112, 178.
Thame, M., Wilks, R. J., McFarlane-Anderson, N., Bennett, F. I., & Forrester, T. E. (1997). Relationship between maternal nutritional status and infant’s weight and body proportions at birth. European journal of clinical nutrition, 51(3), 134-138. https://doi.org/10.1038/sj.ejcn.1600357
Valente, A., Silva, D., Neves, E., Almeida, F., Cruz, J. L., Dias, C. C., ... & Guerra, A. (2016). Acute and chronic malnutrition and their predictors in children aged 0–5 years in São Tomé: a cross-sectional, population-based study. Public health, 140, 91-101. https://doi.org/10.1016/j.puhe.2016.07.017
Wardyaningrum, D. (2014). Changes in Community Communication in Disaster Mitigation Innovations in Disaster-Prone Areas of Mount Merapi. Jurnal ASPIKOM, 2(3), 179. https://doi.org/10.24329/aspikom.v2i3.69
Widayatun dan Hidayati, D. (2012). In Community Approach to Disaster. Editors Mardianto and Takahashi. Yogyakarta: Gajah Mada University Press.
Widayatun, W., &Fatoni, Z. (2013). Health Problems in Disaster Conditions : Role of Health Workers and Community Participation. JurnalKependudukan Indonesia, 8(1), 37-52. ISSN 1907-2902.
Wood, L. J., Boruff, B. J., & Smith, H. M. (2013). When disaster strike… how communities cope and adapt: a social capital perspective. change, 11, 12.ISBN: 978-1-62417-822-1
World Health Organization, UNHCR, World Food Programme, UNICEF. (2004). Food and nutrition needs in emergencies. Geneva: World Health Organization.
World Health Organization. (2000). The management of nutrition in major emergencies. World Health Organization.
World Health Organization. (2005). Epidemic-prone disease surveillance and response after the tsunami in Aceh Province, Indonesia. Wkly Epidemiol Rec, 80:160–4.
Aggarwal, R., &Krawczynski, K. (2000). Hepatitis E: an overview and recent advances in clinical and laboratory research. Journal of gastroenterology and hepatology, 15(1), 9-20. https://doi.org/10.1046/j.1440-1746.2000.02006.x
Albert, M. V., Soegianto, A. L., & Henri, A. G. (2004). Risk factors for Typhoid and Paratyphoid Fever in Jakarta. JAMA, 291(21), 2607-2616. https://doi.org/10.1001/jama.291.21.2607
Badan Nasional Penanggulangan Bencana. Infografis bencana Indonesia 2020. https://bnpb.go.id/infografis/infografisbencana-indonesia-2020 (diakses 6 Juni 2021)
Batalipu, N. R., &Yani, A. (2019). ManajemenPenanggulanganGiziPascaBencana.https://doi.org/10.31227/osf.io/cb7q6
Black, R. E., Victora, C. G., Walker, S. P., Bhutta, Z. A., Christian, P., De Onis, M., ... & Maternal and Child Nutrition Study Group. (2013). Maternal and child undernutrition and overweight in low-income and middle-income countries. The lancet, 382(9890), 427-451. https://doi.org/10.1016/S0140-6736(13)60937-X
BNPB. (2017). BUKU PEDOMAN LATIHAN KESIAPSIAGAAB BENCANA NASIONAL.
Brennan, R. J., &Kamaruddin Rimba. (2005). Rapid health assessment in Aceh Jaya District, Indonesia, following the December 26 tsunami. Emergency Medicine Australasia, 17(4), 341-350..https://doi.org/10.1111/j.1742-6723.2005.00755.x
Carballo, M., Hernandez, M., Schneider, K., &Welle, E. (2005). Impact of the tsunami on reproductive health.https://doi.org/10.1177/014107680509800904
DPPC. Emergency nutrition intervention guideline. In: Disaster prevention and preparedness Commission of Ethiopia. Available from: https://www.dppc.gov.et/downloadable/reports/Early_warning/ENCU/ Emergency%20Nutrition%20Intervention%20Guideline.pdf. 2004.
Gebre, B., Biadgilign, S., Taddese, Z., Legesse, T., &Letebo, M. (2018). Determinants of malnutrition among pregnant and lactating women under humanitarian setting in Ethiopia. BMC nutrition, 4(1), 1-8.https://bmcnutr.biomedcentral.com/track/pdf/10.1186/s40795-018-0222-2.pdfhttps://doi.org/10.1186/s40795-018-0222-2
Gebre, B., Biadgilign, S., Taddese, Z., Legesse, T., &Letebo, M. (2018). Determinants of malnutrition among pregnant and lactating women under humanitarian setting in Ethiopia. BMC nutrition, 4(1), 1-8.https://doi.org/10.1186/s40795-018-0222-2
Goodman, A. (2016). In the aftermath of disasters: the impact on women’s health. Crit. Care Obstet. Gynecol, 2(06), 1-5.DOI: https://doi.org/10.4172/2471-9803.1000137
Handayani, D. (2014).Determinant Factors of Nutritional Status of Pregnant Women, AL-MAIYYAH: Media Transformasi Gender dalamParadigmaSosialKeagamaan, 7(1), 34-52.https://doi.org/10.35905/almaiyyah.v7i1.200
Helmyati, S., Yuliati, E., Maghribi, R., &Wisnusanti, S. U. (2018). ManajemenGiziDalamKondisiBencana. UGM PRESS.
Hidayati, D., Widayatun, Triyono, Permana, H., Takahashi, M., Shigeyoshi, T., dan Masatomo, U. 2011. The Provision of Food for Disaster Victims: Lessons learned from the 2006 Bantul Earthquake. The Investigation Report of 2004 Northern Sumatra Earthquake (Additional Volume), March 2011, Graduate School of Environmental Studies, Nagoya University.https://doi.org/10.14203/jki.v8i1.21
Jayatissa, R., &Ranbanda, R. M. (2006). Prevalence of challenging nutritional problems among adolescents in Sri Lanka. Food and nutrition Bulletin, 27(2), 153-160. https://doi.org/10.1177/156482650602700206
Kemenkes, R. I. (2012). Guidelines for Nutrition Activities in Disaster Management. Jakarta: Kementerian Kesehatan DirektoratJenderal Bina Kesehatan Masyarakat.
Kementerian Kesehatan Republik Indonesia. Riset Kesehatan Dasar 2018. Diunduhdari : https://www.litbang.kemkes.go.id/(diakses 2 Juli 2022)
KoÇak, H. (2018). The Role of Disaster Medicine in Disaster Management and Preparedness. In Integrating Disaster Science and Management (pp. 423-432). Elsevier. https://doi.org/10.1016/B978-0-12-812056-9.00025-7
Kondo, H., Seo, N., Yasuda, T., Hasizume, M., Koido, Y., Ninomiya, N., & Yamamoto, Y. (2002). Post-flood—infectious diseases in Mozambique. Prehospital and disaster medicine, 17(3), 126-133..https://doi.org/10.1017/S1049023X00000340
Lalasz, R. (2005). The Indian Ocean tsunami: special challenges for women survivors. Population Reference Bureau, available at: www. prb. org (accessed June 6, 2005).
Lathifah, N., &Sumarmi, S. (2018). Related Factors with School Age Children’s Iodine Status in Indonesia. JurnalBerkalaEpidemiologi, 6(2), 147-156.. https://doi.org/10.20473/jbe.V6I22018.147-156
Lechtig, A., Yarbrough, C., Delgado, H., Habicht, J. P., Martorell, R., & Klein, R. E. (1975). Influence of maternal nutrition on birth weight. The American Journal of Clinical Nutrition, 28(11), 1223-1233.. https://doi.org/10.1093/ajcn/28.11.1223
Notoadmojo.S, (2007). Ilmu Kesehatan Masyarakat Dan Perilaku Kesehatan Jakarta. Rineka Cipta.
Pertahanan, K. (2015). Bukuputihpertahanan Indonesia. Jakarta: Kementerian PertahananRepublikIndonesia..
Pierre-Louis J. (2008). Food and nutrition in emergencies. Dalam The Johns Hopkins and Red Cross Red Crescent Public Health Guide in Emergencies.Edisi ke-2. Geneva : International Federation of Red Cross and Red Crescent Societies, p. 443-85, 676.
Pinera, J. F., Reed, R. A., &Njiru, C. (2005). Restoring sanitation services after an earthquake: Field experience in Bam, Iran. Disasters, 29(3), 222-236. https://doi.org/10.1111/j.0361-3666.2005.00288.x
Public Health England. (2017). Health emergency and disaster risk management : Nutrition. health emergency and disaster. England: World Health Organization.
Purnomo, H., &Sugiantoro, R. (2010). Manajemenbencana: respons dan tindakanterhadapbencana. Media Pressindo.
Qadri, F., Khan, A. I., Faruque, A. S. G., Begum, Y. A., Chowdhury, F., Nair, G. B., ... &Svennerholm, A. M. (2005). Enterotoxigenic Escherichia coli and Vibrio cholerae diarrhea, Bangladesh, 2004. Emerging infectious diseases, 11(7), 1104. https://doi.org/10.3201/eid1107.041266
Rachman, N. N., &Andayani, D. E. (2021). Disaster Nutrition Management For Pregnant And Breastfeeding Mothers. IJCNP (INDONESIAN JOURNAL OF CLINICAL NUTRITION PHYSICIAN), 4(2), 148-164. https://doi.org/10.54773/ijcnp.v4i2.75
Rahman, M. S., Howlader, T., Masud, M. S., & Rahman, M. L. (2016). Association of low-birth weight with malnutrition in children under five years in Bangladesh: do mother’s education, socio-economic status, and birth interval matter?. PloS one, 11(6), e0157814. https://doi.org/10.1371/journal.pone.0157814
Rai, R., & Singh, D. K. (2015). Maternal profile of children with severe acute malnutrition. Age (y), 24, 4-3.
Renuka Jayatissa, Aberra Bekele, C. L. Piyasena, and S. Mahamithawa. Assessment of nutritional status of children under five years of age, pregnant women, and lactating women living in relief camps after the tsunami in Sri Lanka. 2006. Food and Nutrition Bulletin 27(2):144-52. Food and Nutrition Bulletin, vol. 27, no. 2 © 2006, The United Nations University.https://doi.org/10.1177%2F156482650602700205
RI, K. (2011). Pedoman Teknis PenanggulanganKrisis Kesehatan AkibatBencana.
Siregar, J. S., & Wibowo, A. (2019). Disaster Risk Reduction Efforts For Vulnerable Groups. Jurnal Dialog dan PenanggulanganBencana, 10(1), 30-38.
Sphere T. (2011). The Sphere handbook: humanitarian charter and minimum standards in humanitarian response. Available from: http://www. sphereproject.org/handbook/. 2011.
Sur, D., Dutta, P., Nair, G. B., & Bhattacharya, S. K. (2000). Severe cholera outbreak following floods in a northern disrict of West Bengal. Indian Journal of Medical Research, 112, 178.
Thame, M., Wilks, R. J., McFarlane-Anderson, N., Bennett, F. I., & Forrester, T. E. (1997). Relationship between maternal nutritional status and infant’s weight and body proportions at birth. European journal of clinical nutrition, 51(3), 134-138. https://doi.org/10.1038/sj.ejcn.1600357
Valente, A., Silva, D., Neves, E., Almeida, F., Cruz, J. L., Dias, C. C., ... & Guerra, A. (2016). Acute and chronic malnutrition and their predictors in children aged 0–5 years in São Tomé: a cross-sectional, population-based study. Public health, 140, 91-101. https://doi.org/10.1016/j.puhe.2016.07.017
Wardyaningrum, D. (2014). Changes in Community Communication in Disaster Mitigation Innovations in Disaster-Prone Areas of Mount Merapi. Jurnal ASPIKOM, 2(3), 179. https://doi.org/10.24329/aspikom.v2i3.69
Widayatun dan Hidayati, D. (2012). In Community Approach to Disaster. Editors Mardianto and Takahashi. Yogyakarta: Gajah Mada University Press.
Widayatun, W., &Fatoni, Z. (2013). Health Problems in Disaster Conditions : Role of Health Workers and Community Participation. JurnalKependudukan Indonesia, 8(1), 37-52. ISSN 1907-2902.
Wood, L. J., Boruff, B. J., & Smith, H. M. (2013). When disaster strike… how communities cope and adapt: a social capital perspective. change, 11, 12.ISBN: 978-1-62417-822-1
World Health Organization, UNHCR, World Food Programme, UNICEF. (2004). Food and nutrition needs in emergencies. Geneva: World Health Organization.
World Health Organization. (2000). The management of nutrition in major emergencies. World Health Organization.
World Health Organization. (2005). Epidemic-prone disease surveillance and response after the tsunami in Aceh Province, Indonesia. Wkly Epidemiol Rec, 80:160–4.
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How to Cite
Hayudanti, D., Ethasari, R., Alristina, A., & Laili, R. (2022). Management of Pregnant Women’s Nutrition in Disaster Emergencies in Indonesia: A Systematic Review. International Journal of Advancement in Life Sciences Research, 5(4), 19-26. https://doi.org/https://doi.org/10.31632/ijalsr.2022.v05i04.004
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